Dark Chocolate Chocolate Chip Cookies

These should be illegal. I brought them to a family dinner once and there were only five left at the end. I hope some day my daughter will come on here and make them herself. For now, she is the best baking assistant ever!

Ingredients:
2 cups of flour
1/2 dark cocoa powder
1 tsp baking soda
1/2 tsp salt
1 cup of salted butter, softened
3/4 cups granulated sugar
3/4 cup light brown sugar
1 tsp vanilla extract
2 eggs
2 cups of dark chocolate chips

Heat the oven to 375.  In a small bowl, stir together flour, dark cocoa, baking soda, and salt and set aside. Beat together butter, both sugars and vanilla until creamy.  Add the eggs one at a time, beating together well.  Add the flour mixture in thirds, beating until well combined.  Mix in the chocolate chips. Drop rounded tsp of dough on a cookie sheet.  Lightly roll the cookies into round balls and space evenly.  Bake for 8-10 minutes and then cool slightly before removing from the cookie sheet.